What should servers do if they suspect a patron is using a fake ID?

When a server suspects that a patron is using a fake ID, the appropriate course of action is to politely refuse service and notify management. This response is crucial for several reasons.

First, serving alcohol to someone using a fake ID poses legal risks for the establishment and the server, as it is considered a violation of liquor laws. By refusing service, the server is adhering to responsible alcohol management practices designed to maintain compliance with state regulations and protect the establishment’s license.

Second, notifying management ensures that the situation is handled appropriately and in line with the venue's policies. Management may have specific protocols for verifying IDs or dealing with patrons suspected of using false identification, which helps maintain a safe environment.

Overall, this approach is not only about ensuring compliance with the law but also about promoting a culture of responsibility and safety within the establishment.