What should you do when a guest exhibits signs of intoxication such as slurring words or stumbling?

When a guest exhibits signs of intoxication, such as slurring their words or stumbling, the appropriate course of action is to observe their behavior and report it to staff. This is crucial for several reasons. First and foremost, it ensures the safety of the guest and others in the establishment. By being proactive in monitoring the guest's condition, staff can take necessary steps to manage the situation, such as stopping service of alcohol or providing assistance.

Additionally, reporting the behavior allows trained staff to implement the establishment's policies regarding intoxication, which are designed to prevent over-serving and promote responsible alcohol consumption. This approach aligns with the goal of maintaining a safe and enjoyable environment for all patrons while adhering to legal and ethical standards regarding alcohol service.

Engaging the guest in conversation, ignoring the signs, or encouraging further drinking could potentially escalate the situation and lead to negative outcomes for both the guest and the establishment. Thus, taking responsible action by observing and reporting is the best practice in this scenario.